Consumption of fruits, vegetables and fruit juices and differentiated thyroid carcinoma risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) study.

2.50
Hdl Handle:
http://hdl.handle.net/10029/620992
Title:
Consumption of fruits, vegetables and fruit juices and differentiated thyroid carcinoma risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) study.
Authors:
Zamora-Ros, Raul; Béraud, Virginie; Franceschi, Silvia; Cayssials, Valerie; Tsilidis, Konstantinos K; Boutron-Ruault, Marie-Christine; Weiderpass, Elisabete; Overvad, Kim; Tjønneland, Anne; Eriksen, Anne K; Bonnet, Fabrice; Affret, Aurélie; Katzke, Verena; Kühn, Tilman; Boeing, Heiner; Trichopoulou, Antonia; Valanou, Elisavet; Karakatsani, Anna; Masala, Giovanna; Grioni, Sara; Santucci de Magistris, Maria; Tumino, Rosario; Ricceri, Fulvio; Skeie, Guri; Parr, Christine L; Merino, Susana; Salamanca-Fernández, Elena; Chirlaque, Maria-Dolores; Ardanaz, Eva; Amiano, Pilar; Almquist, Martin; Drake, Isabel; Hennings, Joakim; Sandström, Maria; Bueno-de-Mesquita, H B As; Peeters, Petra H; Khaw, Kay-Thee; Wareham, Nicholas J; Schmidt, Julie A; Perez-Cornago, Aurora; Aune, Dagfinn; Riboli, Elio; Slimani, Nadia; Scalbert, Augustin; Romieu, Isabelle; Agudo, Antonio; Rinaldi, Sabina
Abstract:
Fruit and vegetable (F&V) intake is considered as probably protective against overall cancer risk, but results in previous studies are not consistent for thyroid cancer (TC). The purpose of this study is to examine the association between the consumption of fruits, vegetables, fruit juices and differentiated thyroid cancer risk within the European Prospective Investigation into Cancer and Nutrition (EPIC) study. The EPIC study is a cohort including over half a million participants, recruited between 1991 and 2000. During a mean follow-up of 14 years, 748 incident first primary differentiated TC cases were identified. F&V and fruit juice intakes were assessed through validated country-specific dietary questionnaires. Hazard ratios (HRs) and 95% confidence intervals (CIs) were estimated using Cox regression models adjusted for potential confounding factors. Comparing the highest versus lowest quartile of intake, differentiated TC risk was not associated with intakes of total F&V (HR: 0.89; 95% CI: 0.68-1.15; p-trend = 0.44), vegetables (HR: 0.89; 95% CI: 0.69-1.14; p-trend = 0.56), or fruit (HR: 1.00; 95% CI: 0.79-1.26; p-trend = 0.64). No significant association was observed with any individual type of vegetable or fruit. However, there was a positive borderline trend with fruit juice intake (HR: 1.23; 95% CI: 0.98-1.53; p-trend = 0.06). This study did not find any significant association between F&V intakes and differentiated TC risk; however a positive trend with fruit juice intake was observed, possibly related to its high sugar content.
Citation:
Consumption of fruits, vegetables and fruit juices and differentiated thyroid carcinoma risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) study. 2018, 142 (3):449-459 Int. J. Cancer
Journal:
Int J Cancer 2018, 142(3):449-459
Issue Date:
1-Feb-2018
URI:
http://hdl.handle.net/10029/620992
DOI:
10.1002/ijc.30880
PubMed ID:
28688112
Type:
Article
Language:
en
ISSN:
1097-0215
Appears in Collections:
Miscellaneous

Full metadata record

DC FieldValue Language
dc.contributor.authorZamora-Ros, Raulen
dc.contributor.authorBéraud, Virginieen
dc.contributor.authorFranceschi, Silviaen
dc.contributor.authorCayssials, Valerieen
dc.contributor.authorTsilidis, Konstantinos Ken
dc.contributor.authorBoutron-Ruault, Marie-Christineen
dc.contributor.authorWeiderpass, Elisabeteen
dc.contributor.authorOvervad, Kimen
dc.contributor.authorTjønneland, Anneen
dc.contributor.authorEriksen, Anne Ken
dc.contributor.authorBonnet, Fabriceen
dc.contributor.authorAffret, Aurélieen
dc.contributor.authorKatzke, Verenaen
dc.contributor.authorKühn, Tilmanen
dc.contributor.authorBoeing, Heineren
dc.contributor.authorTrichopoulou, Antoniaen
dc.contributor.authorValanou, Elisaveten
dc.contributor.authorKarakatsani, Annaen
dc.contributor.authorMasala, Giovannaen
dc.contributor.authorGrioni, Saraen
dc.contributor.authorSantucci de Magistris, Mariaen
dc.contributor.authorTumino, Rosarioen
dc.contributor.authorRicceri, Fulvioen
dc.contributor.authorSkeie, Gurien
dc.contributor.authorParr, Christine Len
dc.contributor.authorMerino, Susanaen
dc.contributor.authorSalamanca-Fernández, Elenaen
dc.contributor.authorChirlaque, Maria-Doloresen
dc.contributor.authorArdanaz, Evaen
dc.contributor.authorAmiano, Pilaren
dc.contributor.authorAlmquist, Martinen
dc.contributor.authorDrake, Isabelen
dc.contributor.authorHennings, Joakimen
dc.contributor.authorSandström, Mariaen
dc.contributor.authorBueno-de-Mesquita, H B Asen
dc.contributor.authorPeeters, Petra Hen
dc.contributor.authorKhaw, Kay-Theeen
dc.contributor.authorWareham, Nicholas Jen
dc.contributor.authorSchmidt, Julie Aen
dc.contributor.authorPerez-Cornago, Auroraen
dc.contributor.authorAune, Dagfinnen
dc.contributor.authorRiboli, Elioen
dc.contributor.authorSlimani, Nadiaen
dc.contributor.authorScalbert, Augustinen
dc.contributor.authorRomieu, Isabelleen
dc.contributor.authorAgudo, Antonioen
dc.contributor.authorRinaldi, Sabinaen
dc.date.accessioned2018-01-03T12:45:06Z-
dc.date.available2018-01-03T12:45:06Z-
dc.date.issued2018-02-01-
dc.identifier.citationConsumption of fruits, vegetables and fruit juices and differentiated thyroid carcinoma risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) study. 2018, 142 (3):449-459 Int. J. Canceren
dc.identifier.issn1097-0215-
dc.identifier.pmid28688112-
dc.identifier.doi10.1002/ijc.30880-
dc.identifier.urihttp://hdl.handle.net/10029/620992-
dc.description.abstractFruit and vegetable (F&V) intake is considered as probably protective against overall cancer risk, but results in previous studies are not consistent for thyroid cancer (TC). The purpose of this study is to examine the association between the consumption of fruits, vegetables, fruit juices and differentiated thyroid cancer risk within the European Prospective Investigation into Cancer and Nutrition (EPIC) study. The EPIC study is a cohort including over half a million participants, recruited between 1991 and 2000. During a mean follow-up of 14 years, 748 incident first primary differentiated TC cases were identified. F&V and fruit juice intakes were assessed through validated country-specific dietary questionnaires. Hazard ratios (HRs) and 95% confidence intervals (CIs) were estimated using Cox regression models adjusted for potential confounding factors. Comparing the highest versus lowest quartile of intake, differentiated TC risk was not associated with intakes of total F&V (HR: 0.89; 95% CI: 0.68-1.15; p-trend = 0.44), vegetables (HR: 0.89; 95% CI: 0.69-1.14; p-trend = 0.56), or fruit (HR: 1.00; 95% CI: 0.79-1.26; p-trend = 0.64). No significant association was observed with any individual type of vegetable or fruit. However, there was a positive borderline trend with fruit juice intake (HR: 1.23; 95% CI: 0.98-1.53; p-trend = 0.06). This study did not find any significant association between F&V intakes and differentiated TC risk; however a positive trend with fruit juice intake was observed, possibly related to its high sugar content.en
dc.language.isoenen
dc.rightsinfo:eu-repo/semantics/closedAccessen
dc.subject.meshAdult-
dc.subject.meshAged-
dc.subject.meshCohort Studies-
dc.subject.meshDiet-
dc.subject.meshEurope-
dc.subject.meshFemale-
dc.subject.meshFruit-
dc.subject.meshFruit and Vegetable Juices-
dc.subject.meshHealthy Diet-
dc.subject.meshHumans-
dc.subject.meshMale-
dc.subject.meshMiddle Aged-
dc.subject.meshProspective Studies-
dc.subject.meshThyroid Neoplasms-
dc.subject.meshVegetables-
dc.titleConsumption of fruits, vegetables and fruit juices and differentiated thyroid carcinoma risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) study.en
dc.typeArticleen
dc.identifier.journalInt J Cancer 2018, 142(3):449-459en

Related articles on PubMed

All Items in WARP are protected by copyright, with all rights reserved, unless otherwise indicated.