How does a simplified recipe collection procedure in dietary assessment tools affect the food group and nutrient intake distributions of the population.
Zhang, Liangzi ; Boshuizen, Hendriek ; Ocké, Marga
Zhang, Liangzi
Boshuizen, Hendriek
Ocké, Marga
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Series / Report no.
Open Access
Type
Article
Language
en
Date of publication
2020-03-16
Year of publication
Research Projects
Organizational Units
Journal Issue
Title
How does a simplified recipe collection procedure in dietary assessment tools affect the food group and nutrient intake distributions of the population.
Translated Title
Published in
Br J Nutr 2020; 124(2):189-98
