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dc.contributor.authorHijman WC
dc.contributor.authorHartog RS den
dc.contributor.authorJong APJM de
dc.contributor.authorLiem AKD
dc.date.accessioned2012-12-12T15:12:15Z
dc.date.available2012-12-12T15:12:15Z
dc.date.issued1994-03-31
dc.identifier639102011
dc.identifier.urihttp://hdl.handle.net/10029/257164
dc.description.abstractAbstract niet beschikbaar
dc.description.abstractSince February 1990, dioxin levels are measured in cow's milk from selected dairy farms in the neighbourhood of dioxin sources like municipal waste incinerators (MWIs) and metal reclamation plants. Levels are expressed in picograms 2,3,7,8-TCDD toxicity equivalents (TEQ) per gram of milk fat, calculated on the basis of international toxicity equivalence factors (I-TEF) of individual congeners. This report presents the results of the measurements in samples of cow's milk from three dairy farms near the MWI of Rotterdam (the Lickebaert area), the Netherlands. These samples were collected in the period of July to September 1993. Dioxin levels ranged between 3.8 +/- 0.2 and 6.2 +/- 0.3 pg TEQ/g of fat. The decline as observed in the period April to June 1993 proceeds less clearly and seems to stabilize at a level between 4.6 +/- 0.2 and 5.1 +/- 0.3 pg TEQ/g of fat in September 1993, just below the Dutch legislation level for dioxins in cow's milk (6 pg TEQ/g of fat).
dc.description.sponsorshipHIGB
dc.format.extent12 p
dc.language.isonl
dc.relation.ispartofRIVM Rapport 639102011
dc.relation.urlhttp://www.rivm.nl/bibliotheek/rapporten/639102011.html
dc.subject02nl
dc.subjectdioxinennl
dc.subjectmelknl
dc.subjectanalysenl
dc.subjectmonitoringnl
dc.subjectafvalnl
dc.subjectverbrandingsinstallatienl
dc.subjectemissienl
dc.subjectpcdden
dc.subjectpcdfen
dc.subjectmilken
dc.subjectanalysisen
dc.subjectmonitoringen
dc.subjectwasteen
dc.subjectincineratorsen
dc.subjectemissionen
dc.titleMonitoring van dioxinen in koemelk in risicogebieden. Deelrapport XIIInl
dc.title.alternative[Monitoring of dioxins in cow's milk in areas of risk. Part XIII.]en
dc.typeOnderzoeksrapport
dc.contributor.departmentLOC
dc.date.updated2012-12-12T15:12:16Z
html.description.abstractAbstract niet beschikbaar
html.description.abstractSince February 1990, dioxin levels are measured in cow's milk from selected dairy farms in the neighbourhood of dioxin sources like municipal waste incinerators (MWIs) and metal reclamation plants. Levels are expressed in picograms 2,3,7,8-TCDD toxicity equivalents (TEQ) per gram of milk fat, calculated on the basis of international toxicity equivalence factors (I-TEF) of individual congeners. This report presents the results of the measurements in samples of cow's milk from three dairy farms near the MWI of Rotterdam (the Lickebaert area), the Netherlands. These samples were collected in the period of July to September 1993. Dioxin levels ranged between 3.8 +/- 0.2 and 6.2 +/- 0.3 pg TEQ/g of fat. The decline as observed in the period April to June 1993 proceeds less clearly and seems to stabilize at a level between 4.6 +/- 0.2 and 5.1 +/- 0.3 pg TEQ/g of fat in September 1993, just below the Dutch legislation level for dioxins in cow's milk (6 pg TEQ/g of fat).


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