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dc.contributor.authorKnapen F van
dc.contributor.authorFranchimont JH
dc.contributor.authorNarucka F
dc.date.accessioned2012-12-12T20:52:46Z
dc.date.available2012-12-12T20:52:46Z
dc.date.issued1991-11-30
dc.identifier188802001
dc.identifier.urihttp://hdl.handle.net/10029/260568
dc.description.abstractAbstract niet beschikbaar
dc.description.abstractThis report informs about the sero-epizootiological surveillance of T.spiralis infections in the dutch fattening pig population in the period 1985-1990. Blood samples were collected at random at abattoirs all over the country. For practical reasons the actual number of abattoirs was declined after 1988. care was always taken for a sufficient geographical spread in the origin of the animals. The investigations were carried out in the laboratory of the National Service for Animal and Meat Inspection, according to standard procedures as described earlier. In the period 1985-1990 no changes in the epizootiological situation could be demonstrated. This was supported by data obtained from examinations at selected farms. In farms where so-called 'seropositive' animals were found, other pigs present and rodents captured were examined for T.spiralis infection. No such foci could be spotted. In conclusion it can be stated that T.spiralis infections do not occur in dutch fattening pigs.
dc.description.sponsorshipVHI
dc.format.extent16 p
dc.language.isonl
dc.relation.ispartofRIVM Rapport 188802001
dc.relation.urlhttp://www.rivm.nl/bibliotheek/rapporten/188802001.html
dc.subject05nl
dc.subject91-4nl
dc.subjectt.spiralisnl
dc.subjectsero-epizootiologisch onderzoeknl
dc.subjectslachtvarkens; varkensnl
dc.titleT.sprialis surveillance bij Nederlandse slachtvarkens in de periode 1985-1990nl
dc.title.alternativeSero-epizootiological surveillance of T.spiralis infections in dutch fattening pigs in the period 1985-1990en
dc.typeReport
dc.date.updated2012-12-12T20:52:47Z
html.description.abstractAbstract niet beschikbaar
html.description.abstractThis report informs about the sero-epizootiological surveillance of T.spiralis infections in the dutch fattening pig population in the period 1985-1990. Blood samples were collected at random at abattoirs all over the country. For practical reasons the actual number of abattoirs was declined after 1988. care was always taken for a sufficient geographical spread in the origin of the animals. The investigations were carried out in the laboratory of the National Service for Animal and Meat Inspection, according to standard procedures as described earlier. In the period 1985-1990 no changes in the epizootiological situation could be demonstrated. This was supported by data obtained from examinations at selected farms. In farms where so-called 'seropositive' animals were found, other pigs present and rodents captured were examined for T.spiralis infection. No such foci could be spotted. In conclusion it can be stated that T.spiralis infections do not occur in dutch fattening pigs.


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