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dc.contributor.authorSmit, Lidwien A M
dc.contributor.authorBoender, Gert Jan
dc.contributor.authorde Steenhuijsen Piters, Wouter A A
dc.contributor.authorHagenaars, Thomas J
dc.contributor.authorHuijskens, Elisabeth G W
dc.contributor.authorRossen, John W A
dc.contributor.authorKoopmans, Marion
dc.contributor.authorNodelijk, Gonnie
dc.contributor.authorSanders, Elisabeth A M
dc.contributor.authorYzermans, Joris
dc.contributor.authorBogaert, Debby
dc.contributor.authorHeederik, Dick
dc.date.accessioned2018-01-03T13:23:22Z
dc.date.available2018-01-03T13:23:22Z
dc.date.issued2017
dc.identifier.citationIncreased risk of pneumonia in residents living near poultry farms: does the upper respiratory tract microbiota play a role? 2017, 9:3 Pneumonia (Nathan)en
dc.identifier.issn2200-6133
dc.identifier.pmid28702305
dc.identifier.doi10.1186/s41479-017-0027-0
dc.identifier.urihttp://hdl.handle.net/10029/621007
dc.description.abstractAir pollution has been shown to increase the susceptibility to community-acquired pneumonia (CAP). Previously, we observed an increased incidence of CAP in adults living within 1 km from poultry farms, potentially related to particulate matter and endotoxin emissions. We aim to confirm the increased risk of CAP near poultry farms by refined spatial analyses, and we hypothesize that the oropharyngeal microbiota composition in CAP patients may be associated with residential proximity to poultry farms.
dc.language.isoenen
dc.rightsArchived with thanks to Pneumonia (Nathan Qld.)en
dc.titleIncreased risk of pneumonia in residents living near poultry farms: does the upper respiratory tract microbiota play a role?en
dc.typeArticleen
dc.identifier.journalPneumonia 2017, 9:3en
html.description.abstractAir pollution has been shown to increase the susceptibility to community-acquired pneumonia (CAP). Previously, we observed an increased incidence of CAP in adults living within 1 km from poultry farms, potentially related to particulate matter and endotoxin emissions. We aim to confirm the increased risk of CAP near poultry farms by refined spatial analyses, and we hypothesize that the oropharyngeal microbiota composition in CAP patients may be associated with residential proximity to poultry farms.


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