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    Coffee and tea drinking in relation to the risk of differentiated thyroid carcinoma: results from the European Prospective Investigation into Cancer and Nutrition (EPIC) study.

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    Authors
    Zamora-Ros, Raul
    Alghamdi, Muath A
    Cayssials, Valerie
    Franceschi, Silvia
    Almquist, Martin
    Hennings, Joakim
    Sandström, Maria
    Tsilidis, Konstantinos K
    Weiderpass, Elisabete
    Boutron-Ruault, Marie-Christine
    Hammer Bech, Bodil
    Overvad, Kim
    Tjønneland, Anne
    Petersen, Kristina E N
    Mancini, Francesca Romana
    Mahamat-Saleh, Yahya
    Bonnet, Fabrice
    Kühn, Tilman
    Fortner, Renée T
    Boeing, Heiner
    Trichopoulou, Antonia
    Bamia, Christina
    Martimianaki, Georgia
    Masala, Giovanna
    Grioni, Sara
    Panico, Salvatore
    Tumino, Rosario
    Fasanelli, Francesca
    Skeie, Guri
    Braaten, Tonje
    Lasheras, Cristina
    Salamanca-Fernández, Elena
    Amiano, Pilar
    Chirlaque, Maria-Dolores
    Barricarte, Aurelio
    Manjer, Jonas
    Wallström, Peter
    Bueno-de-Mesquita, H Bas
    Peeters, Petra H
    Khaw, Kay-Thee
    Wareham, Nicholas J
    Schmidt, Julie A
    Aune, Dagfinn
    Byrnes, Graham
    Scalbert, Augustin
    Agudo, Antonio
    Rinaldi, Sabina
    Show allShow less
    Type
    Article
    Language
    en
    
    Metadata
    Show full item record
    Title
    Coffee and tea drinking in relation to the risk of differentiated thyroid carcinoma: results from the European Prospective Investigation into Cancer and Nutrition (EPIC) study.
    Published in
    Eur J Nutr 2019; 58(8):3303-12
    DOI
    10.1007/s00394-018-1874-z
    PMID
    30535794
    URI
    http://hdl.handle.net/10029/622873
    ae974a485f413a2113503eed53cd6c53
    10.1007/s00394-018-1874-z
    Scopus Count
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