Association between nutritional profiles of foods underlying Nutri-Score front-of-pack labels and mortality: EPIC cohort study in 10 European countries.
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Authors
Deschasaux, MélanieHuybrechts, Inge
Julia, Chantal
Hercberg, Serge
Egnell, Manon
Srour, Bernard
Kesse-Guyot, Emmanuelle
Latino-Martel, Paule
Biessy, Carine
Casagrande, Corinne
Murphy, Neil
Jenab, Mazda
Ward, Heather A
Weiderpass, Elisabete
Overvad, Kim
Tjønneland, Anne
Rostgaard-Hansen, Agnetha Linn
Boutron-Ruault, Marie-Christine
Mancini, Francesca Romana
Mahamat-Saleh, Yahya
Kühn, Tilman
Katzke, Verena
Bergmann, Manuela M
Schulze, Matthias B
Trichopoulou, Antonia
Karakatsani, Anna
Peppa, Eleni
Masala, Giovanna
Agnoli, Claudia
de Magistris, Maria Santucci
Tumino, Rosario
Sacerdote, Carlotta
Boer, Jolanda Ma
Verschuren, Wm Monique
van der Schouw, Yvonne T
Skeie, Guri
Braaten, Tonje
Redondo, M Luisa
Agudo, Antonio
Petrova, Dafina
Colorado-Yohar, Sandra M
Barricarte, Aurelio
Amiano, Pilar
Sonestedt, Emily
Ericson, Ulrika
Otten, Julia
Sundström, Björn
Wareham, Nicholas J
Forouhi, Nita G
Vineis, Paolo
Tsilidis, Konstantinos K
Knuppel, Anika
Papier, Keren
Ferrari, Pietro
Riboli, Elio
Gunter, Marc J
Touvier, Mathilde
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ArticleLanguage
en
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Association between nutritional profiles of foods underlying Nutri-Score front-of-pack labels and mortality: EPIC cohort study in 10 European countries.Published in
Brit Med J 2020; 370:m3173PMID
32938660ae974a485f413a2113503eed53cd6c53
10.1136/bmj.m3173
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