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dc.contributor.authorFurusawa, Minori
dc.contributor.authorWidgren, Stefan
dc.contributor.authorEvers, Eric G
dc.contributor.authorFischer, Egil A J
dc.date.accessioned2024-01-31T10:26:38Z
dc.date.available2024-01-31T10:26:38Z
dc.date.issued2024-01-19
dc.identifier.pmid38271921
dc.identifier.doi10.1016/j.prevetmed.2024.106121
dc.identifier.urihttp://hdl.handle.net/10029/627258
dc.language.isoenen_US
dc.rightsCopyright © 2024 The Authors. Published by Elsevier B.V. All rights reserved.
dc.subjectAntimicrobial resistanceen_US
dc.subjectChickenen_US
dc.subjectHuman healthen_US
dc.subjectOrganicen_US
dc.subjectQuantitative Microbial Risk Assessmenten_US
dc.subjectSimulation modelen_US
dc.titleQuantifying health risks from ESBL-producing Escherichia coli in Dutch broiler production chains and potential interventions using compartmental models.en_US
dc.typeArticleen_US
dc.identifier.eissn1873-1716
dc.identifier.journalPrev Vet Med 2024;224:106121en_US
dc.source.journaltitlePreventive veterinary medicine
dc.source.volume224
dc.source.beginpage106121
dc.source.endpage
dc.source.countryNetherlands


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