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dc.contributor.authorVo, An T T
dc.contributor.authorDuijkeren, Engeline van
dc.contributor.authorFluit, Ad C
dc.contributor.authorHeck, Max E O C
dc.contributor.authorVerbruggen, Anjo J
dc.contributor.authorMaas, Henny M E
dc.contributor.authorGaastra, Wim
dc.date.accessioned2007-01-10T09:17:48Z
dc.date.available2007-01-10T09:17:48Z
dc.date.issued2006-03-10
dc.identifier.citationVet. Microbiol. 2006, 113(1-2):153-8en
dc.identifier.issn0378-1135
dc.identifier.pmid16337754
dc.identifier.doi10.1016/j.vetmic.2005.10.034
dc.identifier.urihttp://hdl.handle.net/10029/7141
dc.description.abstractEpidemiologically unrelated non-typhoid Salmonella isolates from humans (n = 56) and animal origin (n = 241, from faeces, carcasses and meat) in Vietnam were investigated. Salmonella Typhimurium, S. Anatum, S. Weltevreden, S. Emek, and S. Rissen were the most prevalent serovars. S. Typhimurium phage type 90 was predominant among S. Typhimurium isolates. The serotype and phage type distribution of the Salmonella isolates was different from that in Europe and America. Many sero- and phage types found in humans were also found in cattle, pigs, and poultry suggesting that food producing animals are an important source of human non-typhoid Salmonella infection in Vietnam.
dc.format.extent95608 bytes
dc.format.mimetypeapplication/pdf
dc.language.isoenen
dc.titleDistribution of Salmonella enterica serovars from humans, livestock and meat in Vietnam and the dominance of Salmonella Typhimurium phage type 90.en
dc.typeArticleen
dc.format.digYES
refterms.dateFOA2018-12-18T11:46:08Z
html.description.abstractEpidemiologically unrelated non-typhoid Salmonella isolates from humans (n = 56) and animal origin (n = 241, from faeces, carcasses and meat) in Vietnam were investigated. Salmonella Typhimurium, S. Anatum, S. Weltevreden, S. Emek, and S. Rissen were the most prevalent serovars. S. Typhimurium phage type 90 was predominant among S. Typhimurium isolates. The serotype and phage type distribution of the Salmonella isolates was different from that in Europe and America. Many sero- and phage types found in humans were also found in cattle, pigs, and poultry suggesting that food producing animals are an important source of human non-typhoid Salmonella infection in Vietnam.


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