Assessing the effectiveness of on-farm and abattoir interventions in reducing pig meat-borne Salmonellosis within E.U. member states
Series / Report no.
Open Access
Type
Article
Language
Date
2016
Research Projects
Organizational Units
Journal Issue
Title
Assessing the effectiveness of on-farm and abattoir interventions in reducing pig meat-borne Salmonellosis within E.U. member states
Translated Title
Published in
Risk Anal 2016; 36(3):546-60