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The association of substituting carbohydrates with total fat and different types of fatty acids with mortality and weight change among diabetes patients

Campmans-Kuijpers, MJ
Sluijs, I
Nöthlings, U
Freisling, H
Overvad, K
Boeing, H
Masala, G
Panico, S
Tumino, R
Sieri, S
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2016
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The association of substituting carbohydrates with total fat and different types of fatty acids with mortality and weight change among diabetes patients
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Clin Nutr 2016; 35(5):1096-102
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