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  4. No association of consumption of animal foods with risk of ovarian cancer
 
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No association of consumption of animal foods with risk of ovarian cancer

Schulz, M; Nothlings, U; Allen, N; Onland-Moret, NC; Agnoli, C; Engeset, D; Galasso, R; Wirfalt, E; Tjonneland, A; Olsen, A; Overvak, K; Boutron-Ruault, MC; Chajes, V; Clavel-Chapelon, F; Ray, J; Hoffmann, K; Chang-Claude, J; Kaaks, R; Trichopoulos, D; Georgila, C; Zourna, P; Palli, D; Berrino, F; Tumino, F; Vineis, P; Panico, S; Bueno de Mesquita, HBrivm; Ocke, MCrivm; Peeters, PH; Lund, E; Gram, IT; Skeie, G; Berglund, G; Lundin, E; Hallmans, G; Gonzalex, CA; Quiros, JR; Dorronsoro, M; Martinez, C; Tormo, MJ; Barricarte, A; Bingham, S; Khaw, KT; Key, TJ; Jenab, M; Rinaldi, S; Slimani, N; Riboli, E
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Series / Report no.
Open Access
Type
Article
Language
Date
2007
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Title
No association of consumption of animal foods with risk of ovarian cancer
Translated Title
Published in
Cancer Epidemiol Biomarkers Prev 2007; 16(4):852-5
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DOI
10.1158/1055-9965.EPI-07-0054
PMID
17372234
URI
https://rivm.openrepository.com/handle/10029/642344
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