Characterization of the human risk of Salmonellosis related to consumption of pork products in different E.U. countries based on a QMRA
Vigre, H ; Barfoed, K ; Swart, AN ; Simons, RRL ; Hill, AA ; Snary, EL ; Hald, T
Vigre, H
Barfoed, K
Swart, AN
Simons, RRL
Hill, AA
Snary, EL
Hald, T
Series / Report no.
Open Access
Type
Article
Language
Date of publication
2016
Year of publication
Research Projects
Organizational Units
Journal Issue
Title
Characterization of the human risk of Salmonellosis related to consumption of pork products in different E.U. countries based on a QMRA
Translated Title
Published in
Risk Anal 2016; 36(3):531-45
