Evaluation of DNA extraction methods for Bacillus anthracis spores spiked to food and feed matrices at biosafety level 3 conditions
Series / Report no.
Open Access
Type
Article
Language
Date
2011
Research Projects
Organizational Units
Journal Issue
Title
Evaluation of DNA extraction methods for Bacillus anthracis spores spiked to food and feed matrices at biosafety level 3 conditions
Translated Title
Published in
Int J Food Microbiol 2011; 150(2-3)122-7