Quality assurance and control in the analysis of foodstuffs, residue analysis in particular.
Stephany RW
Stephany
RW
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Open Access
Type
Article
Language
Date of publication
1989
Year of publication
Research Projects
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Journal Issue
Title
Quality assurance and control in the analysis of foodstuffs, residue analysis in particular.
Translated Title
Published in
Belg J Food Chem Biotechnol 1989; 44:139-53