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Antioxidant catechins: intake and major sources in the Dutch populations

Arts, ICW
Hollman, PCH
Putte, HM
Bueno de Mesquita, HBrivm
Feskens, EJM
Kromhout, D
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2000
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Antioxidant catechins: intake and major sources in the Dutch populations
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In: Johnson IT, Fenwick GR, eds. Dietary anticarcinogens and antimutagens: chemical and biological aspects. Cambridge: Royal Society of Chemistry, 2000;22-4
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