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Lactobacillus casei Shirota does not decrease the food allergic response to peanut extract in Brown Norway rats

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Open Access
Type
Article
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Date
2008
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Title
Lactobacillus casei Shirota does not decrease the food allergic response to peanut extract in Brown Norway rats
Translated Title
Published in
Toxicology 2008; 249(2-3):140-5
Abstract
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DOI
10.1016/j.tox.2008.04.016
PMID
18524449
URI
https://rivm.openrepository.com/handle/10029/642978
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