Raw and processed fruit and vegetable consumption and 10-year stroke incidence in a population-based cohort study in the Netherlands
Oude Griep, LM Verschuren, WMM Kromhout, D Ocke, MC Geleijnse, JM
Oude Griep, LM
Verschuren, WMM
Kromhout, D
Ocke, MC
Geleijnse, JM
Series / Report no.
Open Access
Type
Article
Language
Date of publication
2011
Year of publication
Research Projects
Organizational Units
Journal Issue
Title
Raw and processed fruit and vegetable consumption and 10-year stroke incidence in a population-based cohort study in the Netherlands
Translated Title
Published in
Eur J Clin Nutr 2011; 65(7):791-8