Monitoring and addressing trends in dietary exposure to micronutrients through voluntarily fortified foods in the European Union
Series / Report no.
Open Access
Type
Article
Language
Date
2014
Research Projects
Organizational Units
Journal Issue
Title
Monitoring and addressing trends in dietary exposure to micronutrients through voluntarily fortified foods in the European Union
Translated Title
Published in
Trends Food Sci Technol 2014; 37(2):152-61