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Plasma alkylresorcinol concentrations, biomarkers of whole-grain wheat and rye intake, in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort

Kyro, C
Olsen, A
Bueno de Mesquita, HB
Skeie, G
Loft, S
Aman, P
Leenders, M
Dik, VK
Siersema, PD
Pischon, T
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2014
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Plasma alkylresorcinol concentrations, biomarkers of whole-grain wheat and rye intake, in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort
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Br J Nutr 2014; 111(10):1881-90
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