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The impact of temperature on the inactivation of enteric viruses in food and water: a review

Bertrand, I
Schijven, JF
Sanchez, G
Wyn-Jones, P
Ottoson, J
Morin, T
Muscillo, M
Verani, M
Nasser, A
de Roda Husman, AM
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2012
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The impact of temperature on the inactivation of enteric viruses in food and water: a review
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J Appl Microbiol 2012; 112(6):1059-74
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