Carotenes from natural sources (algal and vegetable).
Speijers GJA
Speijers
GJA
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Open Access
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Article
Language
Date of publication
1993
Year of publication
Research Projects
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Journal Issue
Title
Carotenes from natural sources (algal and vegetable).
Translated Title
Published in
In: International Programme on Chemical Safety. Toxicological evaluation of certain food additives and contaminants. Geneva: World Health Organization, 1993;87-98 (WHO food additives series; 32)