Incorporation of elements of quantitative risk analysis in the HACCP system.
Notermans, S Mead, GC
Notermans, S
Mead, GC
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Article
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Date of publication
1996
Year of publication
Research Projects
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Title
Incorporation of elements of quantitative risk analysis in the HACCP system.
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Published in
Int J Food Microbiol 1996; 30:157-73