Comparison of two models for the estimation of usual intake addressing zero consumption and non-normality

WJ de, Boervan der Voet, HBokkers, BGHrivmBakker, MIrivmBoon, PErivm2025-03-192025-03-1920091971454310.1080/02652030903161606https://rivm.openrepository.com/handle/10029/643469Comparison of two models for the estimation of usual intake addressing zero consumption and non-normalityArticleFood Addit Contam 2009; 26(11):1433-492025-03-19