Meat and heme iron intake and risk of squamous cell carcinoma of the upper aero-digestive tract in the European Prospective Investigation into Cancer and Nutrition (EPIC).

Steffen, ABergmann, MMSanchez, MJChirlaque, M-DJakszyn, PAmiano, PQuiros, RBarricarte Gurrea, AFerrari, PRomieu, IFedirko, VBueno de Mesquita, HBetal2025-03-212025-03-2120122303345310.1158/1055-9965.EPI-12-0835https://rivm.openrepository.com/handle/10029/646342Meat and heme iron intake and risk of squamous cell carcinoma of the upper aero-digestive tract in the European Prospective Investigation into Cancer and Nutrition (EPIC).ArticleCancer Epidemiol Biomarkers Prev 2012; 21(12):2138-482025-03-21