Qualitative Evaluation of the STOEMP Network in Ghent: An Intersectoral Approach to Make Healthy and Sustainable Food Available to All.

Vos, MarjolijnRomeo-Velilla, MariaStegeman, IngridBell, RuthVliet, Nina van derLippevelde, Wendy Van2020-05-252020-05-252020-04-281660-46013235413310.3390/ijerph17093073http://hdl.handle.net/10029/623800frGhentINHERITSTOEMPequityfood policyhealthinterviewsnetworksustainabilitysystems approachQualitative Evaluation of the STOEMP Network in Ghent: An Intersectoral Approach to Make Healthy and Sustainable Food Available to All.ArticleInt J Environ Res Public Health 2020; 17(9):pii.e3073