H, BouwmeesterDekkers, SNoordam, MYHagens, WIBulder, ASrivmde Heer, Crivmten Voorde, SECGrivmWijnhoven, SWPrivmHJP, MarvinSips, AJAM2025-03-192025-03-1920091902704910.1016/j.yrtph.2008.10.008https://rivm.openrepository.com/handle/10029/643960Review of health safety aspects of nanotechnologies in food productionArticleRegul Toxiol Pharmacol 2009; 53(1):52-622025-03-19