Dietary antioxidant flavonoids and risk of coronary heart disease: the Zutphen elderly study.

Hertog, MGLFeskens, EJMHollman, PCHKatan, MBKromhout, D2025-03-132025-03-131993https://rivm.openrepository.com/handle/10029/634400Dietary antioxidant flavonoids and risk of coronary heart disease: the Zutphen elderly study.ArticleLancet 1993; 342:1007-112025-03-13