Viebahn, MVeenman, CWernars, Kvan Loon, LCSmit, EBakker, PAHM2025-03-182025-03-18200510.1016/j.femsec.2004.12.014https://rivm.openrepository.com/handle/10029/640750Assessment of differences in ascomycete communities in the rhizospere of field-grown wheat and potatoArticleFEMS Microbiol Ecol 2005; 53:245-532025-03-18