Vellinga, REvan de Kamp, MToxopeus, IBvan Rossum, CTMde Valk, EBiesbroek, SHollander, ATemme, EHM2020-08-292020-08-292019-11-2610.3390/su11216027http://hdl.handle.net/10029/624260enGreenhouse Gas Emissions and Blue Water Use of Dutch Diets and Its Association with HealthArticleSustainability 2019; 11(21): 6027