Combined effect of water activity, pH and sub-optimal temperature on growth and enterotoxin production of Staphylococcus aureus
Notermans, S Heuvelman, CJrivm
Notermans, S
Heuvelman, CJrivm
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Article
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Date of publication
1983
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Research Projects
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Title
Combined effect of water activity, pH and sub-optimal temperature on growth and enterotoxin production of Staphylococcus aureus
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J.Food.Sc. 48 (1983) 1832-1835 & 1840