Food composition databases: The EuroFIR approach to develop tools to assure the quality of the data compilation process
Series / Report no.
Open Access
Type
Article
Language
Date
2009
Research Projects
Organizational Units
Journal Issue
Title
Food composition databases: The EuroFIR approach to develop tools to assure the quality of the data compilation process
Translated Title
Published in
Food Chem 2009; 113(3):759-67