Molecular relatedness of ESBL/AmpC-producing Escherichia coli from humans, animals, food and the environment: a pooled analysis.

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dc.contributor.authorDorado-García, Alejandro
dc.contributor.authorSmid, Joost H
dc.contributor.authorvan Pelt, Wilfrid
dc.contributor.authorBonten, Marc J M
dc.contributor.authorFluit, Ad C
dc.contributor.authorvan den Bunt, Gerrita
dc.contributor.authorWagenaar, Jaap A
dc.contributor.authorHordijk, Joost
dc.contributor.authorDierikx, Cindy M
dc.contributor.authorVeldman, Kees T
dc.contributor.authorde Koeijer, Aline
dc.contributor.authorDohmen, Wietske
dc.contributor.authorSchmitt, Heike
dc.contributor.authorLiakopoulos, Apostolos
dc.contributor.authorPacholewicz, Ewa
dc.contributor.authorLam, Theo J G M
dc.contributor.authorVelthuis, Annet G
dc.contributor.authorHeuvelink, Annet
dc.contributor.authorGonggrijp, Maaike A
dc.contributor.authorvan Duijkeren, Engeline
dc.contributor.authorvan Hoek, Angela H A M
dc.contributor.authorde Roda Husman, Ana Maria
dc.contributor.authorBlaak, Hetty
dc.contributor.authorHavelaar, Arie H
dc.contributor.authorMevius, Dik J
dc.contributor.authorHeederik, Dick J J
dc.date.accessioned2018-03-21T09:30:46Z
dc.date.available2018-03-21T09:30:46Z
dc.date.issued2018-02-01
dc.description.abstractIn recent years, ESBL/AmpC-producing Escherichia coli (ESBL/AmpC-EC) have been isolated with increasing frequency from animals, food, environmental sources and humans. With incomplete and scattered evidence, the contribution to the human carriage burden from these reservoirs remains unclear.
dc.identifier.citationMolecular relatedness of ESBL/AmpC-producing Escherichia coli from humans, animals, food and the environment: a pooled analysis. 2018, 73 (2):339-347 J. Antimicrob. Chemother.en
dc.identifier.doi10.1093/jac/dkx397
dc.identifier.issn1460-2091
dc.identifier.journalJ Antimicrob Chemother 2018; 73(2):339-47en
dc.identifier.pmid29165596
dc.identifier.urihttp://hdl.handle.net/10029/621674
dc.language.isoenen
dc.titleMolecular relatedness of ESBL/AmpC-producing Escherichia coli from humans, animals, food and the environment: a pooled analysis.en
dc.typeArticleen
dspace.entity.typePublication
html.description.abstractIn recent years, ESBL/AmpC-producing Escherichia coli (ESBL/AmpC-EC) have been isolated with increasing frequency from animals, food, environmental sources and humans. With incomplete and scattered evidence, the contribution to the human carriage burden from these reservoirs remains unclear.
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