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Comparative exposure assessment of ESBL-producing Escherichia coli through meat consumption

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Open Access
Type
Article
Language
Date
2017
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Title
Comparative exposure assessment of ESBL-producing Escherichia coli through meat consumption
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Published in
Plos One 2017; 12(1):e0169589
Abstract
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DOI
10.1371/journal.pone.0169589
PMID
28056081
URI
https://rivm.openrepository.com/handle/10029/650138
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